# HANNY CHRIS - Barback
Source: https://hello.cv/chrishanny
Dubai

## Links
- LinkedIn | https://www.linkedin.com/in/hanny044

## About
Highly organized and dedicated Barback with 2+ years of experience in fast-paced hospitality environments, adept at optimizing bar operations and enhancing guest satisfaction. Proven ability to efficiently manage inventory, maintain stringent hygiene standards, and provide exceptional support to bartenders, ensuring seamless service delivery.

## Work
### Barback | Hawker Boi Restaurant EATX
Supported high-volume bar operations by managing inventory, ensuring cleanliness, and coordinating efficiently with kitchen staff to deliver seamless service at a fast-paced restaurant.
- Streamlined bar operations by efficiently stocking and restocking all necessary supplies, including liquor, mixers, garnishes, and glassware, ensuring continuous service flow.
- Maintained impeccable bar cleanliness and ensured all workstations were sanitized, consistently meeting stringent hygiene and safety standards.
- Improved cross-functional coordination with kitchen staff, reducing order delivery times by an estimated 15% and enhancing overall customer satisfaction.
- Proactively managed and replenished bar inventory, reducing stockouts by 20% and preventing service delays during peak hours.
### Barback | Soho Garden
Optimized bar efficiency and guest experience in a high-volume setting by expertly preparing drinks, managing supplies, and coordinating effectively with the bar team.
- Facilitated rapid drink preparation by proactively prepping garnishes, cutting fruits, and managing essential supplies, enabling bartenders to serve over 300 guests per night.
- Collaborated closely with the bar team to anticipate and effectively respond to high guest volumes and special events, contributing to a 95% smooth service delivery rate.
- Demonstrated exceptional adaptability in a high-energy, fast-paced environment, consistently ensuring timely service delivery during periods of peak demand.
- Managed the unloading and organized storage of deliveries following strict FIFO principles, reducing waste by 10% and optimizing inventory rotation.

## Education
### Muranga University | Hospitality and Tourism

## Skills
### Bar Operations
- Bar Stocking
- Inventory Management
- Drink Preparation
- Garnishing
### Operational Excellence
- Efficiency
- Time Management
- Hygiene Standards
- Safety Compliance
### Teamwork & Service
- Team Collaboration
- Customer Service Excellence
- Cross-functional Coordination

## Source
Read this profile on Hello.cv: https://hello.cv/chrishanny
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